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5 super delicious dinners that you will want to try this week

5 super delicious dinners that you will want to try this week

Monday: Rice casserole with chicken and artichokes

A must!

INGREDIENTS:
- 1 cup basmati rice
- 2 tablespoons extra virgin olive oil
- 1/4 cup chopped parsley, and more to decorate
- 1/2 cup Panko bread crumbs
- Salt
- Ground black pepper
- 2 tablespoons unsalted butter
- 3 tablespoons flour
- 1 onion, diced
- 2 cup low-salt chicken broth
- 1 roasted chicken, shredded
- 1 can of artichokes or artichoke hearts, rinsed and drained

Full recipe here.

Tuesday: Puff pastry cake

A pan of delicious puff pastry.

INGREDIENTS:
- 2 tablespoons extra virgin olive oil
- 1 teaspoon dried thyme
- 2 minced garlic cloves
- 1 chopped onion
- 2 large carrots, chopped
- 2 chopped celery stalks
- Salt
- Ground black pepper
- 1/4 cup flour
- 2 cups low-salt chicken broth
- 1/4 cup of cream
- 2 chicken breasts, diced
- 1 cup frozen peas
- 2 tablespoons chopped fresh parsley
- 1 package of cookies (biscuits)
- 1 large egg, beaten with 1 tbsp. of water

Full recipe here.

Wednesday: Carbonara au gratin

Your favorite sauce with pasta, and the result is delicious.

INGREDIENTS:
- Salt
- 500 grams of pasta (propellers)
- 2 large eggs, at room temperature
- 2 egg yolks, at room temperature
- 1 cup freshly grated Parmesan
- Ground black pepper
- 225 grams of sliced ​​bacon
- 1 tablespoon of flour
- 1 cup whole milk
- 1 cup shredded Fontina cheese

Full recipe here.

Thursday: Shrimp with broccoli, parmesan and garlic

Shrimp + cheese, the best way to update a boring dish during the week.

INGREDIENTS:
- 500 gr shrimp, peeled
- Salt
- Ground black pepper
- 1/2 cup freshly grated Parmesan
- 1 tablespoon extra virgin olive oil
- 4 minced garlic cloves
- 1/2 teaspoon crushed red pepper flakes, and a little more to serve
- 1 broccoli rabe head, cut into 2 pieces
- 1/2 cup low-salt chicken broth
- 1/4 cup thick cream

Full recipe here.

Friday: Beef and barley stew

The best moment after a long day? A stewed topper.

INGREDIENTS:
- 680 grams of veal, cut cubes
- Salt
- Ground black pepper
- Extra virgin olive oil
- 3 minced garlic cloves
- 1 onion, diced
- 2 carrots, cut in half moons
- 2 teaspoons fresh thyme leaves
- 225 gr sliced ​​mushrooms cremini (mushrooms)
- 1/4 cup pearl barley
- 1 low salt chicken broth
- 1 tablespoon low salt soy sauce

Full recipe here.

Via: Delish US